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Crockpot Salsa Chicken Recipe

   
 

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     Crockpot Salsa Chicken

Category   Entrees - Maindishes
Sub Category   None
Servings   6
Preptime   5 Min

Ingredients
4 boneless, skinless chicken breasts
1 cup salsa
1 package reduced sodium taco seasoning
1 can reduced fat cream of mushroom soup
1/2 cup reduced fat sour cream
 

Instructions
Add chicken to slow cooker. Sprinkle taco seasoning over chicken. Pour salsa and soup over chicken. Add chicken to slow cooker. Sprinkle taco seasoning over chicken. Pour salsa and soup over chicken.
Cook on low for 6 to 8 hours.
Remove from heat and stir in sour cream. Serve with rice. NOTES- You may use half the packet of taco seasoning for less sodium If your slow cooker is newer then you might need less cook time.
Nutritional Info Servings Per Recipe- 6 Amount Per Serving Calories- 157.2 Total Fat- 3.3 g Cholesterol- 63.4 mg Sodium- 654.2 mg Total Carbs- 6.7 g Dietary Fiber- 0.9 g Protein- 24.3 g
Serving Suggestions
Rice or in a Tortilla as a taco filler


Originally Submitted
4/2/2009





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