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Meat Loaf Recipe

   
 

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     Meat Loaf

Category   Breakfast - Brunch
Sub Category   None

Ingredients
2/3 cup dry bread crumbs
1 cup milk
1 1/2 pounds ground beef
2 beaten eggs
1/4 cup grated onion
1 teaspoon salt
1/8 tsp pepper
1/2 teaspoon sage
 
3 tbsp brown sugar
1/4 cup catsup
1/4 teaspoon nutmeeg
1 teaspoon dry mustard

Instructions
Soak bread crumbs in milk; add meat, eggs, onion and seasoning. Mix well and form into a loaf, bake in loaf pan at 350 degrees for one hour. BEfore baking, top with piquant sauce.
For piquant sauce- combine brown sugar, catsup, nutmeg and dry mustard. Spread over top of unbaked meat loaf.


Originally Submitted
4/10/2009





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