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Beer Bread Recipe


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     Beer Bread

Category   Breakfast - Brunch
Sub Category   None

3 cups of sifted flour
3 tsp baking powder
1 tsp salt
1/4 cup sugar
12 ounces of beer
1/4 cup melted butter

Preheat oven to 375. Mix dry ingredients and beer. Pour into a greased loaf pan. Pour melted butter over mixture. Bake 1 hour. Remove from pan and cool for at least 15 minutes.
If you use nonalcoholic beverage then use a packet of yeast.

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