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Chocolate Buttermilk Cake
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Desserts - Breads
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None
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Ingredients |
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1 stick butter
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1/2 cup shortening
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4 Tablespoons cocoa
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1 cup water
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2 cups flour and 2 cups sugar sifted together
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1/2 cup buttermilk
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2 eggs
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1 teaspoon baking soda
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1 teaspoon vanilla
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1 stick butter
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4 Tablespoons cocoa
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6 Tablespoons milk
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1 box confectioners sugar
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1 cup chopped pecans
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1 teaspoon vanilla
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Instructions |
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Bring butter, shortening, cocoa, and water to a rapid boil. Pour this over flour and sugar already sifted together. Mix well.
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Add buttermilk, eggs, soda, vanilla. Mix well and pour into greased and floured 13 x 9 inch pan. Bake 45 minutes at 350 degrees.
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Icing- Melt together butter and cocoa. Mix in milk, confectioners sugar, pecans, and vanilla. Spread over warm cake.
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Originally Submitted
4/28/2009
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