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Enchilada Casserole Recipe

   
 

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     Enchilada Casserole

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1/2 pound ground turkey
1 medium onion, chopped
3 cups salsa
1 (16 oz) package flour torillas
1 1/2 cup lowfat cottage cheese
1 egg and 1 egg white
1 cup grated low fat cheddar cheese
 

Instructions
Heat oven to 350 degrees. Spray in large non-stick skillet. Cook turkey and onion mashing with fork to break into lumps. Add salsa and mix.
Caot 9x13 baking dish with cooking spray. Cover bottom and sides of dish with 1/2 of the tortillas. Spread 1/2 the turkey mixture over tortilla. Top with layer of remaining tortillas.
Spead cottage cheese mixture over top. Top with remaining turkey mixture. Sprinkle with cheese. Bake 1 hour or unilt hot.


Originally Submitted
5/4/2009





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