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Bacon Potato Chowder Recipe

   
 

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     Bacon Potato Chowder

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   6
Ingredients
9 slices bacon, cooked and chopped
2 c. cubed new red potatoes
1 c. chopped onions
1 c. (8 oz) sour cream
1 1/4 c. milk
10 3/4 oz. can cream of chicken soup
salt and pepper to taste
1/4 tsp. thyme leaves
 
Instructions
After cooking bacon, leave bacon in saucepan and add potatoes and onions. Stir occasionally until potatoes are tender (15 min.)
Add remaining ingredients. Continue cooking and stir occasionally until heated through (10 min.)


Originally Submitted 5/4/2009





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