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Rocky Road No-Bake Cheesecake Recipe

   
 

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     Rocky Road No-Bake Cheesecake

Category   Desserts - Breads
Sub Category   None
Servings   10
Preptime   4 hours 15 minutes
Ingredients
3 squares BAKER'S Semi-Sweet Chocolate, divided
2 pkg. (8 oz. each) Philadelphia cream cheese, softened
1/3 cup sugar
1/4 cup milk
2 cups thawed whipped topping
3/4 cup miniature marshmallows
1/3 cup chopped peanuts
1 OREO Pie Crust (6 oz.)
 
Instructions
MICROWAVE 1 of the chocolate squares in small microwaveable bowl on HIGH 1 min; stir until chocolate is completely melted. Set aside.
BEAT cream cheese, sugar and milk in large bowl with electric mixer on medium speed until well blended. Add melted chocolate; mix well. Gently stir in whipped topping, marshmallows and peanuts. Coarsely chop remaining 2 chocolate squares; stir into cream cheese mixture. Spoon into crust.
REFRIGERATE 4 hours or until set. Store leftover pie in refrigerator.
Note- How to Soften Cream CheesePlace completely unwrapped packages of cream cheese on microwaveable plate. Microwave on HIGH 15 to 20 sec. or until slightly softened.


Originally Submitted 5/13/2009





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