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Lepelskons Recipe

   
 

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     Lepelskons

Category   Breakfast - Brunch
Sub Category   None
Preptime   15min

Ingredients
4 kop bruismeel
1 teelepels sout
2 teelepels bakpoeier
2 groot eiers
koppie olie
2 teelepels wit suiker
1 kop karringmelk - soos benodig om deeg klouerig slap te maak (om te skep in muffin-panne)
 

Instructions
Meng olie, eiers, melk tot glad. Meng dro bestanddele en suiker. Meng die mengsel by dro mengsel. Deeg moet slap wees om te skep met lepel, maar nie loperig nie. Skep n groot eetlepel vol in gesmeerde kolwyntjie-pannetjies. Bak by 200 C goudbruin.


Originally Submitted
5/15/2009





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