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Chocolate Chip Zucchini Bread Recipe

   
 

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     Chocolate Chip Zucchini Bread

Category   Breakfast - Brunch
Sub Category   None
Servings   2 loaves
Preptime   15 min/50 min.

Ingredients
3 C flour
1/2 tsp baking powder
1 tsp salt
1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
1 tsp baking soda
3 eggs
2 C sugar
1 C vegetable oil
 
2 tsp vanilla extract
2 C grated zucchini
1 C chopped pecans
1 C semisweet chocolate chips
1 Tbls orange zest
Whipped cream, for serving
Zucchini ribbons, for serving

Instructions
Preheat oven at 350 degrees. Grease (2) 9 x 5 loaf pans.
Sift together flour, baking powder, salt, spices and baking soda.
In a large bowl, beat eggs until light and fluffy. Add sugar, and continue beating until well blended. Stir in oil, vanilla, zucchini, pecans, chocolate chips, and orange zest. Stir in sifted ingredients. Pour into prepared loaf pans.
Bake for 50 minutes, or until a skewer inserted in the middle comes out clean. Remove loaves from pans and cool. Chill before slicing. Serve with whipped cream and ribbons of zucchini.


Originally Submitted
5/16/2009





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