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Chocolate Chip Sensation Recipe


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     Chocolate Chip Sensation

Category   Desserts - Breads
Sub Category   None

1 pkg (18 oz) refrigerated chocolate chip cookie dough
1 pkg (8 oz) cream cheese, softened
1/3 c. sugar
1 pt. (2 c) half and half
1 pkg (3.9 oz) chocolate instant pudding
1/4 c. chopped nuts

Preheat oven to 350. Grease 12 in. round baking pan Shape cookie dough into a ball in center of 12 in. round baking pan. Roll out dough 1/4 in. thick to cover bottom of pan.
Bake 12-15 min. Cool 10 min. Loosen cookie from pan.
In a small bowl, mix cream cheese and sugar until well blended and set aside. In another bowl, whisk together pudding mix and half and half. Let stand 5 min. until thickened.
Spread cream cheese mix over completely cooled cookie to within 1/2 in. of edge. Spread pudding over cream cheese and sprinkle with nuts.

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