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French Toast in the Oven Recipe

   
 

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     French Toast in the Oven

Category   Breakfast - Brunch
Sub Category   Quick Meals
Servings   3

Ingredients
2 eggs
1/2 cup milk
1 tablespoon sugar
1/8 teaspoon salt
1/4 teaspoon vanilla
6slices bread
1 1/2 cups fine cornflake crumbs
 

Instructions
Combine the first five ingredients in bowl, beat slightly. Dip bread slices into egg mixture quickly, dip in crumbs. Place on a buttered cookie sheet an bake at 400 degrees for 6-8 minutes.
Serving Suggestions
serve with maple syrup and butter if desired


Originally Submitted
5/19/2009





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