Preheat oven to 350. In a large mixing bowl, stir together cake and pudding mix. Make a well in center. Pour in sour cream, melted butter, eggs, and almond. Beat with a hand mixer on low. Beat 4 min. on medium.
Blend in chocolate chips. Pour in greased bundt pan. Bake 50 -55 min. Cool 10 min. then turn over to remove cake from pan.
Originally Submitted
11/23/2006
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