Cut 5 cookies in half, set aside. Finely roll remaining cookies. Combine cookie crumbs and 1/4 cup melted butter. Press on bottom and up sides of 9 inch pie plate. In saucepan, heat remaining butter and corn syrup until warm, remove from heat. Beat in eggs, sugar, cocoa and vanilla, pour into crust. Bake at 350 degrees for 15 minutes, insert cookie halves around edge of pie crust. Bake 10-15 minutes more or until set. Garnish with whipped cream and chocolate curls.
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