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Entrees - Maindishes
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None
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6-8
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| Preptime |
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10 min.
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Ingredients |
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1 lb. pork cut into cubes
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2 T each flour and oil
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1/2 c. chopped onion
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1 clove garlic minced
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1 16 oz can diced tomatoes
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1 can Ortega diced chilies
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1/2 t salt
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2 c. water
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Instructions |
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Dredge meat in flour.
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Melt oil in large skillet, brown meat thoroughly. Add onion and garlic until onion is soft.
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Add remaining ingredients. Simmer, covered for 1-2 hours.
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Stir occasionally. Remove cover for 5-10 minutes.
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Originally Submitted
5/24/2009
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0 Out of 5 from
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