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Pan-roasted asparagus Recipe

   
 

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     Pan-roasted asparagus

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   6
Ingredients
1 tspn olive oil
2 lbs asparagus
1 tblspn lemon juice
 
Instructions
heat oil in a 12 in skillet on medium high heat untill simmerring. add 1/2 asparagus, cover and cook untill bright green(5min)
Uncover and season with salt and pepper. Increase to high heat and cook untill brown( 5-7 min). Add other ingrediants
Serving Suggestions
50 cal per serving


Originally Submitted 5/29/2009





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