4 Cheese Baked Ziti Alfredo Recipe

4 Cheese Baked Ziti Alfredo

Category		Entrees - Maindishes
Sub Category		None
Preptime		30-35

Ingredients

-	1 package (16 oz) ziti or small tube pasta
-	2 cartons (10 oz each) refrigerated Alfredo sauce
-	1 cup (8 oz) sour cream
-	2 eggs, lightly beaten
-	1 carton (15 oz) ricotta cheese
-	1/2 cup grated Parmesan cheese, divided
-	1/4 cup grated Romano cheese
-	Optional- 1/4 cup minced fresh parsley
-	1 3/4 cups shredded part-skim mozzarella cheese


Instructions


Cook pasta according to package directions and drain and return to pan and stir in alfredo sauce and sour cream then spoon half into a lightly greased 3-qt. baking dish


Combine the eggs, ricotta cheese, 1/4 cup parmesan cheese, (parsey), and romano cheese then spread over pasta


Top with remaining pasta mixture and sprinkle with mozzarella and remaining parmesan


Cover and bake at 350 degrees for 25 minutes then uncover and bake 5-10 minutes longer or until bubbly


Serving Suggestions

Served with tossed salad and buttered Italian bread

Originally Submitted 6/8/2009

0 Out of 5 from 0 reviews

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4 Cheese Baked Ziti Alfredo Recipe

4 Cheese Baked Ziti Alfredo

4 Cheese Baked Ziti Alfredo Recipe - Entrees - Maindishes