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Apricot Raspberry Bars Recipe

   
 

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     Apricot Raspberry Bars

Category   Desserts - Breads
Sub Category   None
Ingredients
1 1/2 c. AP flour
1 tsp baking powder
1 c. brown sugar
1 1/2 c. oats
3/4 c. butter
1 1/2 c. apricot jam
1 1/2 c. raspberry jam
 
Instructions
With a mixer, blend first four ingredients. Cut in butter until crumbly.
Pat about 2/3 of this mixture into a 9x13 inch pan, greased lightly. Spread with jam. Cover with remaining crumb mixture.
Bake at 350 about 25 minutes. Cool and cut into bars.


Originally Submitted 6/20/2009





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