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Heat grill to medium heat, place neufchatel cheese on 8 inch square sheet of heavy-duty foil - double for extra strength; top with pesto, tomatoes and shredded cheese.
place foil on grill; cover with lid. Grill 8-10 minutes or until shredded cheese is melted and neufchatel cheese is softened but still holding its shape.
transfer foil to platter. Serve spread with crackers
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