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Brunch Sausage Recipe

   
 

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     Brunch Sausage

Category   Appetizers
Sub Category   None
Servings   10
Preptime   1 hour

Ingredients
1 pound pork link sausage
5 medium baking apples, pared and sliced.
Salt and pepper to taste
1 tbl. fresh lemon juice.
3 tbl. brown sugar
 

Instructions
Brown sausage and cut each link in half. Drain thouroughly. Butter a 1 1/2 qt. casserole dish.
Combine apples and sausage and put in casserole. Sptinkle with salt and pepper, lemon juice, brown sugar. Cover and bake at 350 degrees for 45 minutes.


Originally Submitted
6/25/2009





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