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Desserts - Breads
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None
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Ingredients |
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1 can (14 oz) sweetened condensed milk
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1 can (6 oz) frozen lemonade concentrate, partially thawed
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2-3 drops liquid food coloring, if desired
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1 carton (8 oz) frozen whipped topping, thawed
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1 graham cracker crust (9 in)
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Instructions |
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In a large bowl, combine milk, lemonade and food coloring if desired. Fold in the whipped topping; spoon into crust. Chill until ready to serve.
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| Serving
Suggestions |
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make sure you use a 6 oz can of lemonade, not the normal 12 oz size...or use 1/2 the 12 oz can
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Originally Submitted
6/28/2009
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You can add this Lemonade Pie recipe to your own private DesktopCookbook.
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