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Chocolate Cake Pudding Recipe


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     Chocolate Cake Pudding

Category   Desserts - Breads
Sub Category   None
Servings   6

Cake ingredients-
3/4 cup sugar
1 cup all purpose sifted flour
1/4 teaspoon salt
2 teaspoons baking powder
2 tablespoons cocoa
1/2 cup milk
3 tablespoons melted butter or margarine
1 teaspoon vanilla
Topping ingredients-
1/2 cup sugar
1/2 cup brown sugar
1/4 cup cocoa
1-1/2 cups water or coffee

In a 9-inch square pan sift sugar, flour, salt, baking powder and cocoa. Stir in milk, butter and vanilla. Spread butter in pan. Mix topping sugar, cocoa, and sprinkle over butter. Pour water over all and bake at 350 degrees for 45 minutes or until top springs back. Serve warm or cool with cream or sour cream.

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