MIX TOGETHER- flour, sugar, baking powder, and salt in a seperate bowl.
BEAT- milk and egg in seperate bowl.
MIX ALL- flour, sugar, baking powder, salt, milk, and egg together into one bowl.
POUR- when well mixed, place a 1/4 cup of the batter onto the hot gridle for each pancake; cook until bubbles from the top of each pancake, then turn to brown the other side.
Serving
Suggestions
Serve with buter and syrup
Originally Submitted
7/2/2009
Pancakes Recipe - Breakfast - Brunch
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