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Chocolate Eclair Pudding Cake Recipe

   
 

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     Chocolate Eclair Pudding Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1 - Box Graham Crakers
2 - sm. boxes French Vanilla pudding
3 - c. whole milk
8 - oz. whipped topping
Icing-
1 - Stick butter
5 - tbsp. cocoa
6 - tbsp. milk
 

Instructions
Line Bottom of a 9 x 13 inch pan with one third of the graham crackers. Mix dry pudding mix with milk until set. Add whipped topping and mix together. Pour half of the pudding mixture over crackers. Add another layer of crackers and pour rest of pudding on top. Top with remaining crackers and ice with following reciepe.
Mix Butter, cocoa and milk. Bring to a boil and remove from heat. Add powdered sugar. Mix. Spread over top layer of graham crackers in above recipe.


Originally Submitted
7/9/2009





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