|
|
Instructions |
|
|
|
In a large mixing bowl, beat the sugar and eggs until light in color. Add oil and continue beating. Add remaining dry ingredients. Fold in walnuts.
|
|
|
|
Spread evenly in greased 9x13 pan.
Bake for approx 20 minutes in preheated 350 oven until golden brown.
|
|
|
|
Cool and cut into oblong pieces
|
|
|
|
After more cooling, place the bars on a cookie sheet and dry in preheated 200 oven until very crisp. (drop oven to 150 for the drying)
|
|
|
| Serving
Suggestions |
|
|
Store in warm place to retain crispness
|
|
|
Originally Submitted
7/13/2009
|
