Free Online Recipes

Sign Up login

Frosted Creams Molasses Cookies Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe



     Frosted Creams Molasses Cookies

Category   Desserts - Breads
Sub Category   None

1 cup shortening
1 cup hot water
2 level tsp. baking soda
1 cup sugar
1 cup molasses
2 tsp cinnamon
2 tsp ginger
1 cup powdered sugar
1 cup water

Dissolve baking soda in Hot water.
Mix all together well exceot powdered sugar and water. Add flour to make, soft and doughy. Let 2 or 3 hours or over night in refrigerator.
Roll out and cut, Put a glaze over and bake at 350 degree till light brown
make glaze-powdered sugar and water. Boil till it spins a thread.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Frosted Creams Molasses Cookies recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.