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Frosted Creams Molasses Cookies Recipe

   
 

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     Frosted Creams Molasses Cookies

Category   Desserts - Breads
Sub Category   None

Ingredients
1 cup shortening
1 cup hot water
2 level tsp. baking soda
1 cup sugar
1 cup molasses
2 tsp cinnamon
2 tsp ginger
Flour
1 cup powdered sugar
 
1 cup water

Instructions
Dissolve baking soda in Hot water.
Mix all together well exceot powdered sugar and water. Add flour to make, soft and doughy. Let 2 or 3 hours or over night in refrigerator.
Roll out and cut, Put a glaze over and bake at 350 degree till light brown
make glaze-powdered sugar and water. Boil till it spins a thread.


Originally Submitted
7/16/2009





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