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White Bread Recipe


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     White Bread

Category   Desserts - Breads
Sub Category   None

Mix together-
4 cups very warm water
1/2 c. sugar
2 Tbs yeast
1 c. powdered milk (dry)
1/2 cup shortening
2 tsp. salt
2 Tbs gluten
2-9 c. flour

Knead for 10 minutes. Let raise until doubled (about 20-30 minutes) Shape into loaves. Put into pans and let raise again, about the same time. Bake at 350 for 30-35 min.

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