1 tub (7 oz) BAKER'S real dark semi-sweet dipping choclate
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28 pretzel rods
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Multi-colored spinkles
Instructions
Melt dipping chocolate as directed on package.
Dip pretzels halfway into the melted chocolate; scrape off the excess chocolate. Coat pretzels lightly with sprinkles. Place on a single layer of wax paper on a try.
Refrigerate 15 minutes to set. Store in a tightly covered container in refrigerator.
Originally Submitted
8/12/2009
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