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Sprinkle 18x24 inch strip of heavy duty aluminum foil with powdered sugar. Mix next 3 ingredients in large, heavy saucepan. Stir over medium heat until sugar disolves. Boil, without stirring, until temperature reaches 310 degrees or until drops of syrup form hard and brittle threads in cold water. Remove from heat. Stir in flavoring oil and coloring. Pour onto foil. Cool; Break into pieces. Store in airtight container.
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