Free Online Recipes
 |  

Sign Up login
 
 

Cabbage Rolls Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Cabbage Rolls

Category   Entrees - Maindishes
Sub Category   None

Ingredients
Cabbage
1 lb. hamburger
1/3 c. rice; raw
1 onion; grated
2 eggs
1 tsp. salt
1/4 tsp. pepper
1 large onion; sliced
1 (15 oz.) tomato sauce
 
2 (14.5 oz) diced tomatoes
3-4 tsp. lemon juice
1tsp. salt
1/4 tsp. pepper
1 c. brown sugar

Instructions
Pre-heat oven to 350 degrees. Combine hamburger, rice, grated onion, eggs, salt and pepper. Place in wilted cabbage leaf.
Place remaining leaves in bottom of Dutch oven. Add rolls, seam side down. Add sliced onions. Pour tomato sauce, tomatoes, lemon juice and salt and pepper and brown sugar. Add second row of rolls, add sliced onions, tomato sauce, tomatoes, lemon juice and salt and pepper and brown sugar.
Bring to a boil. Sprinkle with brown sugar.
Bake covered 1 hour. Uncovered 2 hours.


Originally Submitted
8/24/2009





0 Out of 5 from 0 reviews

You can add this Cabbage Rolls recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.