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Creamy White Fudge Recipe

   
 

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     Creamy White Fudge

Category   Desserts - Breads
Sub Category   None
Servings   2 Lbs.
Preptime   10 min.

Ingredients
1 1/2 lbs. White Candy Wafers
1 (14 oz.) can Sweetened Condensed Milk
Dash salt
1 1/2 tsp. Vanilla Extract
1 cup Chopped Nuts
 

Instructions
Line an 8- or 9-inch square pan with waxed paper. Melt White candy wafers with sweetened condensed milk and salt in heavy saucepan over low heat. Remove from heat; stir in vanilla and nuts. Spread evenly into prepared pan.
Chill 2 hours or until firm. Turn fudge onto cutting board, peel off paper and cut into squares.


Originally Submitted
9/1/2009





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