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Salads - Soups - Sidedishes
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None
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8
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Ingredients |
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1 head iceberg lettuce
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1 small onion, chopped
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2 medium tomatoes, chopped
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4 oz feta cheese, crumbled
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1 cup pitted ripe olives
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1/3 cup oil
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1/3 cup olive oil
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1/3 cup red wine vinegar
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1 tbsp oregano
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2 tsp salt
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1 tsp pepper
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dash of garlic powder
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Instructions |
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Wash and tear lettuce and combine with onion, tomatoes, feta cheese and olives.
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To prepare dressing, combine remaining ingredients; mix well.
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Just before serving, toss salad ingredients with dressing.
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Originally Submitted
9/5/2009
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0 Out of 5 from
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You can add this Greek Salad recipe to your own private DesktopCookbook.
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