2pkg (6oz each) stove top stuffing mix for chicken
1 fresh or thawed frozen whole turkey breast (5lb)
1tbsp oil
2 jars (12 oz each) turkey gravy
1/4 cup sour cream
Instructions
heat oven to 425F
prepare stuffing as directed on package; mound in center of greased 13x9in pan
place turkey, breast side up, on top of stuffing, covering stuffing completely. brush turkey with oil
bake 30 min. reduce oven temperature to 325F. bake 45 min to 1 hr or until turkey is done. let stand 10 min. before carving. meanwile, heat gravy in small saucepan; stir in sour cream. serve over turkey and stuffing
Originally Submitted
9/8/2009
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