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BBQ Chicken Pizza Recipe

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     BBQ Chicken Pizza

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 pkg dry yeast
1 C warm water
3 C wheat flour
1 t sugar
1.5 t salt
1/4 C oil
3/4 C hickory smoked BBQ Sauce
1 1/2 - 2 C shredded mozzarella
 
2 T Olive Oil
12 oz boneless skinless chicken breats
1 t minced garlic
4 oz mushrooms, sliced
1 red bell pepper, sliced
1/2 C finely diced onion

Instructions
Dissolve yeast in warm water; add sugar, salt, and oil. Add 1/2 of the flour and beat until there are no lumps, gradually add remaining flour. Knead dough for 5 minutes. Roll the dough out to fit the pizza pan (I use a 16 inch pan and this fits well on it).
Preheat oven to 425 degrees. Place crust on cooking sheet. Spread ˝ cup BBQ sauce on crust with 3/4 cup mozzarella cheese. In skillet, heat 1 TBS olive oil over medium-high heat. Add chicken and garlic. Sauté 4 minutes. Toss with remaining BBQ and arrange chicken over crust. In same skillet, heat remaining oil. Add mushrooms, onion and pepper, sauté 5 minutes. Arrange vegetables on pizza and sprinkle generously with remaining cheese. Bake 15-20 minutes or until cheese is melted. Allow to cool 5 minutes before slicing and serving.


Originally Submitted
9/9/2009





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