Free Online Recipes
|

Sign Up login
 
 

Chicken-Apple Sausage Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Chicken-Apple Sausage

Category   Breakfast - Brunch
Sub Category   None
Servings   8 patties
Preptime   45

Ingredients
2 teaspoon(s) canola oil
1 small onion, diced
1 medium sweet apple, such as Gala or Honeycrisp, peeled and diced
1 pound(s) ground chicken
1 tablespoon(s) finely chopped fresh sage
1 tablespoon(s) packed light brown sugar
1/2 teaspoon(s) fennel seed, chopped
3/4 teaspoon(s) salt
1/4 teaspoon(s) freshly ground pepper
 

Instructions
Heat oil in a large nonstick skillet over medium heat. Add onion and cook, stirring, until beginning to soften, about 2 minutes. Add apples and cook, stirring, 2 more minutes. Transfer to a large bowl and cool for 5 minutes. Wipe out the pan.
Add chicken, sage, sugar, fennel, salt, and pepper to the bowl with the apples and onions. Gently mix to combine.
Generously coat the pan with cooking spray and heat over medium. Using a 1/3-cup measure, scoop 4 portions of the sausage mixture into pan, flattening each into a 3-inch patty. Cook until the patties are browned and cooked through, about 3 minutes per side, adjusting the heat as necessary to prevent burning. Coat the pan with cooking spray again and repeat with remaining sausage mixture. 112cals


Originally Submitted
9/27/2009





0 Out of 5 from 0 reviews

You can add this Chicken-Apple Sausage recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.