Free Online Recipes
|

Sign Up login
 
 

Applesauce Spice Cake Recipe

   
 

               Recipe Tools

 
  1 Reviews | 4 out of 5
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Applesauce Spice Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups all purpose flour
2 tsp baking soda
1/8 tsp salt
1 stick unsalted butter
1 cup granulated sugar
1 2/3 cups parred chucky applesauce
2 tsp ground cinnamon
1 tsp ground ginger
pinch ground nutmeg
 
1 tsp vanilla extract
2 large eggs
1 cup dark or golden raisens
2 tbls confectioner's sugar

Instructions
Heat oven to 350 F. Butter and flour a 9-inch springform or round cake pan.
In a small bowl, combine the flour, baking soda, and salt. In a large saucepan, over medium heat, melt the butter. Remove from heat and stir in the granulated sugar, applesauce, cinnamon, ginger, nutmeg, vanilla, and eggs. Add the flour mixture and stir just until combined. Stir in the raisins. Pour into the prepared pan.
Bake the cake until a tester inserted in the center comes out clean, 35 to 40 minutes. Transfer pan to a wire rack to cool for 10 minutes. Using a knife, loosen the cake from pan. Invert it onto the rack. Turn it over again onto a serving plate. Sprinkle the cake with the confectioners' sugar, slice into wedges, and serve with the ice cream.


Originally Submitted
10/2/2009





4 Out of 5 from 1 reviews

You can add this Applesauce Spice Cake recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.