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CHEEZY GARLIC BREAD Recipe

   
 

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     CHEEZY GARLIC BREAD

Category   Desserts - Breads
Sub Category   None

Ingredients
1 1 pound loaf Italian bread
5 tablespoons butter, softened
2 teaspoons virgin olive oil
3 cloves garlic, crushed
1 teaspoon oregano
salt and pepper to taste
1 cup shredded mozzarella cheese
 

Instructions
DIRECTIONS- Preheat the broiler. Cut the bread into slices 1 to 2 inches thick. In a small bowl, mix butter, olive oil, garlic, oregano, salt and pepper. Spread the mixture evenly on the bread slices. On a medium baking sheet, arrange the slices evenly and broil 5 minutes, or until slightly brown. Check frequently so they do not burn. Remove from broiler. Top with cheese and return to broiler 2 to 3 minutes, until cheese is slightly brown and melted. Serve at once.


Originally Submitted
10/5/2009





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