In a large bowl, combine sugar and flour; stir in cranberry sauce. Add the apples; toss to coat. Transfer to a greased 13x9-in. baking dish.
In a small bowl, combine the oats, flour, brown sugar, walnuts and cinnamon; cut in butter until mixture resembles coarse crumbs. Sprinkle over apple mixture.
Bake at 375 for 35-40 minutes or until filling is bubbly and topping is golden brown. Serve warm with ice cream if desired.
Originally Submitted
10/6/2009
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