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Slow-cooked Mac-n-Cheese Recipe

   
 

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     Slow-cooked Mac-n-Cheese

Category   Entrees - Maindishes
Sub Category   None
Preptime   6 1/2 hours

Ingredients
8 oz noodles, cooked and drained
4 c sharp cheddar, shredded & divided
12oz evaporated milk
1 1/2 c milk
2 eggs, beaten
1 t salt
½ t pepper
 

Instructions
Combine 3c cheese and rest of ingredients. Place in well-greased crock pot & sprinkle with remaining cheese. Cover & cook on low 5-6 hrs. DO NOT REMOVE LID WHILE COOKING.


Originally Submitted
10/8/2009





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