In a crockpot, place prepared apples and cook on high for about 3 hours, or until fork tender. Serve in bowls warm.
For an extra special touch, put about a half teaspoon of butter on top and and sprinkle with a little bit of sucanat or brown sugar (just a little!).
Per quart- 730 Calories; 4g Total Fat; 2g Protein; 191g Carbohydrate; 0mg Cholesterol; 0mg Sodium
Makes 1 quart