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Carrots Recipe

   
 

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     Carrots

Category   Salads - Soups - Sidedishes
Sub Category   None
Ingredients
sliced carrots
3 T brown sugar
1 t dill
2 T butter
 
Instructions
Boil carrots. Remove from heat and drain water.
Melt butter, brown sugar, and dill. Add carrots. Sautee until brown.


Originally Submitted 10/25/2009





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