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Baked Brie with Apples, Nuts & Cranberries Recipe

   
 

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     Baked Brie with Apples, Nuts & Cranberries

Category   Appetizers
Sub Category   None

Ingredients
1/2 medium Granny Smith apple, coarsly chopped (1/2 cup)
3 tbsp whole almonds, finey chopped
3 tbsp dried cranberries (Craisins), chopped
1 tbsp honey
1 round 250 g Brie or Camembert Cheese or 2 -125 g
 

Instructions
Prehear oven to 375 F. Coarsly chop apple and almonds. Chop cranberries. Combine apples, almonds, cranberries and honey.
Cut Brie in 1/2 horizontally. Place 1/2 rindside down on small baking pan. Spoon 1/2 apple mix over cut surface. Pressing down lightly. Cover with other 1/2 of cheese - rind side up. Top with the remaining apple mixture.
Bake 12 to 14 minutes until cheese softens. Serve with crackers.


Originally Submitted
10/28/2009





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