1 Tbs fresh basil leaves, minced (if you don't have fresh basil, use 1/2 tsp dried
salt and pepper
Toppings-
marinara sauce
cheese
any toppings you like on pizza
Instructions
Salt the zucchini lightly and let it sit for 15 minutes. Squeeze out all the excess moisture.
Combine all crust ingredients, and spread onto an oied 9x13 inch baking pan. Bake 20-25 minutes - until the surface is dry and firm. Brush the top with oil and broil it, under moderate heat for 5 minutes
Pile all of your favorite pizza toppings on (tomato sauce, olives, sauteed mushrooms, strips of peppers, lots of cheese, veggie sausage links, etc.), and heat the whole mess in a 350 degree oven for about 25 minutes.
Serving
Suggestions
Serve hot, cut into squares, with a big tossed salad.
Originally Submitted
11/4/2009
0 Out of 5 from
0 reviews
You can add this Zucchini-Crusted Pizza recipe to your own private DesktopCookbook.