Brown chops in lightly greased skillet. Sprinkle with seasoned sald and set aside.
Combine soup, milk, sour cream, pepper, and 1/2 tsp seasoned salt. Stir in potatoes, 1/2 cup cheese and 1/2 can onions. Spoon into 9 x 13 baking dish. Arrange pork chops over potatoes.
Bake, covered at 350 degrees for 40 mins. Top with remaining cheese and onions. Bake, uncovered for 5 mins. longer.
Originally Submitted
11/5/2009
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