1 16oz can Italian stewed tomatoes, undrained & coarsely chopped
Grated parmesan cheese
Instructions
In a large saucepan over medium high heat,cook garlic in margarine 2 to 3 minutes. Add chicken broth and tortellini; heat to a boil. Reduce heat; simmer 10 minutes.
Add spinach and tomatoes; simmer 5 minutes.
Serve topped with parmesan cheese.
Originally Submitted
11/9/2009
0 Out of 5 from
0 reviews
You can add this Tortellini soup recipe to your own private DesktopCookbook.