Simmer corn in water for 6-8 minutes. Drain. In pot with corn, put butter, lime and chili powde. Put lid on pot and shake to coat corn. serve.
Originally Submitted
2/17/2007
0 Out of 5 from
0 reviews
Enjoy this Corn with Chili and Lime recipe featured on DesktopCookbook. You can add this Corn with Chili and Lime recipe to your own private online cookbook.
Corn with Chili and Lime Recipe - Salads - Soups - Sidedishes