Spread apple pie filling on bottom of a lightly greased 9 x 13 pan
Toss together frozen blueberries & 3/4 cup sugar. Spoon over apple pie filling. Sprinkle cake mix over fruit, drizzle with melted butter. Sprinkle with chopped walnuts and remaining 1/4 cup sugar.
Bake 350 for 45-50 minutes or until golden & bubbly. Serve warm with ice cream.
Originally Submitted
11/21/2009
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