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Zippy Potato Chuncks (very good)
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Salads - Soups - Sidedishes
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None
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| Servings |
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6
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| Preptime |
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5 min
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Ingredients |
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4 medium baking potatoes, scrubbed and cut into chunks
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1/3 cup butter, melted
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1 envelope Italian Dressing Mix
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3/4 - 1 tablespoon of Frank's red hot sauce
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Instructions |
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Place the potatoes in a greased 13 x 9 x 2 baking dish. Combine the butter, soup mix and pepper sauce; drizzle over potatoes.
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Bake, UNCOVERED, at 450 for 45 - 50 minutes or until tender, stirring occasionally.
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Originally Submitted
11/22/2009
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0 Out of 5 from
0 reviews
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