Pumpkin Pie Recipe

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Category		Desserts - Breads
Sub Category		None

Ingredients

	1 Cup firmly packed brown sugar
	1 Tbsp. flour
	1 1/4 tsp. cinnamon
	1/2 tsp. nutmeg
	1/2 tsp. ginger
	1/4 tsp. gloves
	1/2 tsp. salt
	1 pound can Pumpkin
	1 2/3 Cup Evaporated Milk

	1 Egg slightly beaten
	1 Pie Crust


Instructions


Mix all ingredients in a large bowl.


Pour into pie crust.


Bake at 375 for 50-55 minutes or until knife inserted into middle comes out clean.


Cool and Serve.


Serving Suggestions

Serve with whipped cream!!!

Originally Submitted 12/10/2009

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