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Mexican Wedding Cakes Recipe

   
 

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     Mexican Wedding Cakes

Category   Desserts - Breads
Sub Category   None

Ingredients
1/2 Cup Butter
3 Tbsp. Powdered Sugar
1 Cup Flour
1 tsp. Vanilla
1 Cup Chopped Walnuts
 

Instructions
Mix ingredients together and form into a log. Chill.
Slice 1/4 inch thick and bake at 350 until lightly brown. About 6-7 minutes.
Prinkle with powdered sugar while hot.


Originally Submitted
12/10/2009





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