Crepes Recipe
 
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Crepes Recipe








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Crepes

Category   Breakfast - Brunch
Sub Category   None
Ingredients
-
 1 cup flour
-
 1 1/2 cup milk
-
 2 eggs
-
 1 tablespoon vegtable oil
-
 1/2 teaspoon butter flavor (optional)
 
Instructions
Put all ingredients in blender and mix well.
Use crepe pan or lightly oiled non-stick skillet. Brown one side only. Stack cooked crepes between sheets of waxed paper.
Fill as desired.


Originally Submitted 12/15/2009




0 Out of 5 from 0 reviews

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Crepes Recipe - Breakfast - Brunch
 
     

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